1 MICHELIN Star

Frenchie

Modern French · Paris 2nd · €€€€

Frenchie is the restaurant of chef Grégory Marchand, on Rue du Nil, a small street near Rue Montorgueil in the 2nd arrondissement. It helped launch the neo-bistro movement in Paris and has become one of its best-known addresses.

The cooking is modern and inventive, mixing French technique with influences from the chef's years abroad. The dining room is small, with stone walls and a lively atmosphere: book well ahead.

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